Cuisine d’Or Frying Fat – 2.5 kg Container
The premium frying fat without artificial ingredients
- fine clarified butter and high-quality vegetable fats
- also storable without refrigeration
- does not splatter, as it contains no water
Production
Cuisine d’Or “Premium Frying Fat,” which is unique in its composition, is made from 50% top-quality clarified butter and 50% valuable, non-hydrogenated vegetable fats and oils.
Application
Cuisine d’Or “Premium Frying Fat” is versatile and can be used for frying, cooking, baking, steaming, deep-frying, and glazing.
Advantages
Cuisine d’Or “Premium Frying Fat” combines the good taste of real butter with the nutritionally valuable benefits of vegetable fats and oils with a high content of polyunsaturated fatty acids. Cuisine d’Or “Premium Frying Fat” is 20% more efficient than butter or margarine, does not splatter, and is lactose-free.
Ingredients: clarified butter, non-hydrogenated vegetable fats (palm, coconut), vegetable oil (rapeseed)
Fat content: min. 99.9%
Smoke point: > 200 °C
Odor/Taste: slightly buttery
Consistency: solid
Appearance and color: light yellow
Minimum shelf life: 12 months
Storage: store at 12-20 °C, cool, dry, and protected from light
Sales unit: 4 x 2.5 kg container
EAN number: 4003640 066715
Article number: 6671
Palettes:
56 cartons à 10 kg = 560 kg
Palm certificate no.: CU-RSPO SCC-820313