SAUMWEBER Mariandl-Schmelz
the classic melting margarine
- for cooking, frying and steaming
- heat-stable and water-free
- 20% more productive than margarine
- can be kept without cooling
- with fine butter taste
- increases the production of
certified sustainable palm oil
Production
SAUMWEBER "MARIANDL-Schmelz" is made from high-quality, sustainable vegetable raw materials.
Applications
SAUMWEBER "MARIANDL-Schmelz" can be used in many ways. For example for frying, baking,
cooking, steaming and melting. The affordable, plant-based alternative
to clarified butter.
Advantages
SAUMWEBER "MARIANDL-Schmelz" is highly heatable, does not splash or smoke. At consumption, it is 20% more productive than conventional margarine. Its valuable raw materials and versatility of use makes it to a premium product for the catering trade.
ingredients: vegetable fat (palm), vegetable oil (rape), flavour,
dye Beta-Carotene
fat content: min. 99,9%
smell / taste: fresh, aromatic
consistency: soft
appearance and colour: yellow
smoke point: 220 °C
minimum shelf life: 12 months
storage: 12-20°C, store dry and protected from light
sales unit: 10 kg bucket
item number: 3101
EAN number: 4003640002225
pallet: 44 buckets of 10 kg = 440 kg
sales unit: 15 kg tub
item number: 3111
EAN number: 4003640032000
pallet: 40 trays of 15 kg each = 600 kg